Alright you Mother Lovers, prepare yourselves this coming Tuesday – October
14th, 2014 AD at our Costa Mesa location, because the peeps at San Diego’s
Mother Earth Brew Co. have supplied us with some insanely tasty brews. Show
your love for your Mother and The Iron Press Fam and stop by to enjoy a glass
of their Wet Hop Dreams IV and so many other top notch brews. As a special surprise, attention all you mash-up lovers out there! What you see here is our collaboration brew with Mother Earth Brew Co.'s Sin Tax - Imperial Peanut Butter Stout. That's right, it's PEANUT BUTTER JELLY TIME, PEANUT BUTTER JELLY TIME! We made a delicious batch of our house-made strawberry jelly and hand delivered it down to the brewery during our little family jaunt down to San Diego.
Checkout the entire lineup, pours beginning at 5pm:
1. Honcho Hefe - This American Hefeweizen lets banana and clove phenols
dominate the nose and flavor of this beautiful sunglow yellow, aAerican-style
wheat ale. 5% abv | 13 IBU
2. Ante Up - Quite the sessionable American Amber. A single hopped, medium
bodied, smooth drinker, guaranteed to get you through the longest gaming
sessions. 5% abv | 18 IBU
3. Cali Creamin' - A light Vanilla Cream Ale with a malty backbone thanks to
some flaked corn and honey malt. Madagascar Vanilla Bean adds the undeniable
nose. Perfectly delicious. 5.2% abv | 21 IBU
4. Pin Up - A beautifully balanced Pale Ale with herbal hop aromas and San
Diego-style bitterness. A simple grain bill keeps it hop forward with a malty
balance. This pin up is pushing the Pale Ale boundaries and it’s sure to have you
saying ‘aahhhhh’. 5.6% abv | 43 IBU
5. Red Dog Rye XPA - This Rye Xtra Pale Ale utilizes a balanced blend of whole
kernel and flaked rye malt. Finishes on the tongue with a crisp bite and hoppy
flavor. Drink it down while appreciating its golden hue and extra levels of yum.
5.7% abv | 48 IBU
6. Kismet - Mad man of an IPA that reeks of New Zealand Nelson hops. IPA
lovers, prepare yourselves, this one will leave a lingering bitterness on your
tongue that is sure to ruin any beer consumed after it. 7.2% abv | 80 IBU
7. Wet Hop Dreams IV - Yes, you read that right. This single hopped IPA will
leave you having dreams you’ve never even imagined before. Fresh Hopped
with 200lbs of Whole Leaf Citra. This brew is beautifully hoppy with an
irresistible aroma, and it’ll knock your socks off. Oh, and did we mention we
scored the only keg in Orange County this year?! 7.2% abv | 65 IBU
8. Hop Jitters - Imperial Red Ale with Coffee. Beautifully balanced malt and
hops lend their way to just enough cold pressed coffee to remind you it is not
yet time to end the day. 8% abv | 57 IBU
9. Sin Tax - This insanely delicious Imperial Peanut Butter Stout is full bodied
with robust flavors. An imperial stout both dark and rich, paired with the
creamy essence of peanut butter, twisting and tangling over your taste-buds.
Don’t miss out. 8.1% abv | 64 IBU
10. Sin Tax PB&J Cask - We took the already outstanding Imperial Peanut
Butter Stout and infused it with our housemade strawberry jelly. Your favorite
childhood lunch brought to you by great friends! 8.1% abv | 64 IBU
11. Por Que No? - A full-bodied Imperial Brown. This golden brown brew is
made with brown sugar and honey, giving way to notes of toffee and creme
brulee. Because, why not?! 8.5% abv | 27 IBU
12. Zingaro ~ Four Seasons Autumn - A killer Bourbon Barrel Aged Imperial
Stout aged in Heaven Hill bourbon barrels for up to a year. Then blended into a
rich, smooth finish with notes of chocolate and vanilla. This BBA Stout offers just
the right amount of warmth for those cool, autumn nights. 11.7% abv | 82 IBU
We are anxiously awaiting it to finish so we can hog it all share in this miracle baby from The Iron Press and Mother Earth.
Smoochies,
The Iron Press Crew
#TheIronPress #TuesdayTapTakeovers #CraftBeer #DJLexaKhan
#DrinkLocal #CostaMesa #MotherEarth #SOCO #SOCOCollection
The second portion of our Portola and Friends food special is finally in. For this savory entree we reached out to a local brewer that has a passion for getting fancy with food. Dustin Dufresno is part of 4Sons Brewing in Huntington Beach and has stepped away from the hops for a day to bring you this out of the box dinner. Sriracha infused pork belly waffle tacos; thats right, pork belly on a waffle. This will be topped with house made vinaigrette slaw, chopped bacon, fresh cilantro, and a side of sriracha aioli. You will not want to let your tastebuds miss out on this specially constructed savory mouth-gasm. TUES DEC 9TH 2014 A.D. from 5 P.M. to 10 P.M. 
