Hey there!
Fig Mountain is taking over our Costa Mesa Taps tomorrow night and it's going to be sooooo good. Plenty of tasty brews on tap, and of course w
e'll have some awesome food specials on deck for you! Our team has put their heads together and have created some tasty grub to go along with all the beers you'll be guzzling. Check it out!...

In honor of the upcoming holiday "National Hot Dog Day" (this thursday), we wanted to start celebrating early with you all! This smoked bratwurst is sandwiched between our soft french roll, wrapped in bacon, and topped with house made chili, shredded cheese, and red onions. Summer BBQs ain't got nothin' on this goodness.

"National Ice Cream Day" just passed, and our weather has just been telling our tummies to indulge in the creamy cold treat we've all loved since childhood... so we figured, why not give you a whole pint of it?! 2 scoops of vanilla ice cream, layered with strawberries, blueberries and chocolate sauce, topped with caramel syrup and bananas; we turned this Sundae into a float by pouring over a good portion of the Fig Mountain Cask brew - their Davy Brown with Maple Syrup and Coconut! Yummmmm. Buy this dessert and you'll be one of the few to walk away with Fig Mountain glassware (while supplies last!) Cheers!

So, come hungry, and definitely come thirsty! Don't forget your dancing shoes - Dj Lex will be pumpin the jams as usual! We can’t wait to see you all!!

The Iron Press Crew

photos courtesy of: kayla glass photography